Real, lasting fat-loss requires total commitment to getting every lifestyle factor from rest to hydration to nutrient timing in order. Nutrition and supplement expert Chad Kerksick, PhD shares his secrets for ripping up, round the clock!
Shoulder pain booted you off the bench press? Todd Bumgardner, MS, CSCS has some unique movements that will help you keep your upper-body mass and strength goals on track until you’re ready to shoulder the load again!
The arrival of a new ProSource Supplement Catalog is always cause for celebration among serious athletes. And rest assured, this winter’s catalog is packed with all the phenomenal savings and expert reviews of top-brand products you’ve come to expect from us.
Spirulina (Arthrospira platensis) rests atop the green superfood pantheon. This blue-green vegetable plankton has been a source of nutrition for humans since the Aztecs harvested it centuries ago. Spirulina very well may have been the first photosynthetic life form created, and it still contains the rich nutrient content that supports the diversity of life we have on Earth today.
Spirulina contains the highest protein and beta-carotene levels of all green superfoods, and is also a rich source of GLA (Gamma Linolenic Acid), a popular fatty acid with numerous health benefits. In addition, it is the highest known vegetable source of B-12 and provides optimum levels of vitamins, minerals, trace elements, cell salts, amino acids and enzymes.
100% Pure - Non-GMO
Rich in GLA, Chlorophyll, Beta-Carotene and Vitamin B-12
Good Source of Vegetable Protein
Q & A
No questions yet. Be the first to ask the question!
Suggested Usage: As a dietary supplement, take one level tablespoon one or more times daily, mixed in water, fruit or vegetable juice.